Friday, September 7, 2007

Apple-Bread Pudding


Unser imbiss gives me an idea what to do with my leftover breads before they´re going to be expired. Of course, you can make it not only due to expire date. I´ve added sultanas/raisins and mixed vanilla+ground cinnamon.

Ingredients:
8 slices (9x9)cm butter toast bread
300 ml milk
2 teaspoons mixed Vanilla sugar+ground Cinnamon
3 eggs, lightly beaten
5 tablespoons sugar
sultanas/raisins, as required
1 apple, sliced

directions: Soak the bread in milk and eggs. Crush with a fork or a blender. Add sugar, vanilla+cinnamon and sultanas/raisins. Stir well all ingredients together. Lightly grease a (14x22) cm baking pan or pyrex. Pour the bread mixture into a pyrex then put sliced apples on the top. Bake at 180°C in the oven for 45 minutes.

17 comments:

  1. So pretty and yummy. Good with a scoop of vanilla ice cream too! :)

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  2. east meets west kitchen: Next time, I ´ll try it with ice cream :))

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  3. Sound so easy. I wonder if I can substitute the vanilla sugar with vanilla essence/extract and the cinnamon with some allspice.

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  4. ide bagus aku sering buang roti :(( thanks for the recipe

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  5. tigerfish: hmmm...sounds interesting and tasty, too!
    Lia: sama Lia, klo weekend roti dirumah nggak laku. Kadang roti masih fresh juga aku bikin begini karena gampang bikinnya untuk nyamilan sore hari :)

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  6. Hmm kecium wangi nya...kalo dach nggak nyusuin boleh nih di coba. Aku add ya Retnoooooooooo. thnx

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  7. toss !! aku jg baru bikin nih ngehabisin sisa bread minggu ini, good idea tuh dikasih apple, next time mesti aku coba nih... thanks

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  8. resto mariena: klo lagi punya bayi kebayang deh repotnya. Resepnya ini gampang koq.
    Rita bellnad: tosss lagi Rit!

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  9. mbak ini rotinya tawar yaahh ?
    aku jarang beli roti tawar.. biasanya makan fullcorn bread

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  10. Yummi..enak nih kayaknya..cemilan buat sore, makannya sambil nyeruput orange juice, seger.

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  11. a.g: Pake fullcorn bread juga nggak apa-apa koq, aku juga dah pernah bikin, tampilannya lebih coklat aja dan malah lebih sehat :)
    Ryu´s Mom: Yuppps! pake juice ato teh anget OK.

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  12. Looks great! I tried it once with coconut milk, very fragrant, but more fattening!

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  13. kayanya tuh enak banget makan bakso malang jadi rindu ingin pulang ke indo

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  14. Little corner of mine: you may try it with milk rather than coconut milk :)
    edwin: Hi! thx udah mampir ya.

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  15. Wah, aku mesti buruan ngumpetin roti nih, buat nyoba resepnya mbak...
    Btw, mbak Retno.. ijin link di blog aku ya mbak :)

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  16. Mbak, aku posting resepnya dimultiplyku... makasih banyak yaaa
    enak banget

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  17. halo mba, salam kenal...:) aku sudah bikin puding nya low...enak banget, suamiku suka banget...thanks for creating wonderful blog! very useful...:)aku posting juga resepnya di blogku...:)

    Ari di Chile..:)

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