Sunday, August 19, 2007

Bakso Ayam&Udang/Chicken Shrimp Balls

Bakso (beef, fish, chicken or shrimp balls) is one of my favourite foods. You can see my other recipes on Aneka Bakso categories or Bakso Malang (Bahasa Indonesia).
Ingredients:


300 g ground chicken
300 g ground shrimps1 egg
1 green onion, finely sliced
1 teaspoon ground white pepper
1 teaspoon garlic powder1/2 teaspoon sesame oil200 g tapioca flour
salt, as desired
cooking oil for frying
at

21 comments:

  1. Sue SueAugust 20, 2007 at 12:30 AM

    Retno,
    Actually what is BAKSO? Izzit referring to fishballs?

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  2. Retno PrihadanaAugust 20, 2007 at 12:54 AM

    Bakso (bahasa Indonesia)can be made from beef, chicken, fish or shrimp. Usually served with noodles, bakcoy, fried wonton.

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  3. Home CookingAugust 20, 2007 at 4:35 AM

    komplit bgt baksonya mbak, pengen ngorder jadinya, bisa gag mbak delivery order hehehe...

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  4. KellytheCulinarianAugust 20, 2007 at 8:56 AM

    Mmmm, fried things. Looks delicious.

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  5. Little Corner of MineAugust 20, 2007 at 9:20 AM

    Yummy! Just like you said, bakso in instant noodle!

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  6. Retno PrihadanaAugust 20, 2007 at 9:45 AM

    Isha: Order terbatas Hamburg..he..he.
    Kelly: yuuppps, have you ever tried it?
    Little corner of mine: Ho..ho, you´re right but only the noodles. Meat Balls and chicken shrimp balls are made by my own.

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  7. Indonesia EatsAugust 20, 2007 at 12:25 PM

    aku lagi makan bakso urat nehh mbakk
    tapi bakso beli jadi kaldunya baru bikin sndr
    tukeran mau gakk???? ^_^

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  8. SeeCAugust 20, 2007 at 12:32 PM

    Looks rich and crispy

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  9. Retno PrihadanaAugust 20, 2007 at 1:03 PM

    Pepy: tukeran...hayukkk aja, gimana caranya ya, he..he.
    seec: Thanks.

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  10. A.GAugust 20, 2007 at 1:16 PM

    untung aku nyetok bakso difreser ( made in dw ) jd tinggal nyari mie ama sawi ato bok coy ya.... uhum sedep banged kliatannya..

    lam kenal ya mbak
    A.G

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  11. Retno PrihadanaAugust 20, 2007 at 1:35 PM

    A.G: Thx ya udah mampir. Emang klo nge bakso nggak pernah bosen.

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  12. East Meets West KitchenAugust 20, 2007 at 8:06 PM

    Oooo! Yummy!

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  13. LiaAugust 20, 2007 at 11:14 PM

    ya ampun baksoooooooo huhuhuhu ga boleh makan pedes nih, bakso mana enak tampa sambel :((

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  14. Retno PrihadanaAugust 21, 2007 at 12:32 AM

    east meets west kitchen: Do you want to have some?
    Lia: Yo wis, sekarang makan baksonya aja dulu, besok makan sambelnya doang, ha..ha.

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  15. Everything4sweetsAugust 21, 2007 at 11:26 AM

    wow, looks so delicious.......

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  16. Indonesia EatsAugust 21, 2007 at 12:00 PM

    mbak... mau numpang promosi coba cari sambal bakso megahsari, fotonya ada di blogku

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  17. East Meets West KitchenAugust 23, 2007 at 3:37 AM

    Wanted you to know that I made your chicken and shrimp balls, and they were yummy. Thanks! :)

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  18. MaharaniAugust 27, 2007 at 12:07 AM

    last week aku & teman2 bikin acara buat bakso... ternyata gampang ya,mba... dan gak kalah rasanya sama yang dijual tukang bakso di Indo... hehehe...

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  19. Retno PrihadanaAugust 29, 2007 at 12:20 PM

    to Pepy/andaliman: wah..sayang produk itu nggak nyampe hamburg euy, disini banyaknya produk indofood dan produk buatan Belanda.
    east meets west kitchen: You´re welcome.I´m glad you have the chance to try my recipe.
    to maharani: he..he klo disini terpaksa bikin sendiri ya, nggak ada si Mang yg lewat sih.

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  20. tigerfishAugust 30, 2007 at 10:23 AM

    Chicken + shrimps? Sounds like what I have put inside a wonton/dumpling :p

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  21. Retno PrihadanaAugust 30, 2007 at 11:25 AM

    to tigerfish: You´re right!, I used to put them inside fried wonton too.

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