Tumpeng nasi kuning ini pada umumnya sering disajikan untuk acara khusus, seperti syukuran, upacara adat ataupun untuk memperingati hari-hari khusus berkaitan dengan kelahiran, hari ulang tahun, perkawinan, kehamilan ataupun kematian. Nasi kuning ini biasanya dilengkapi dengan berbagai lauk pauk.
Sunday, September 30, 2012
Thursday, September 27, 2012
Pastel Panggang/Curry Puff
ingriedients: for about 12-16
for dough
250 g all purpose flour
100 g butter
1/2 tsp salt
1 tbsp sugar
1 egg
40 ml water or coconut milk
filling:
600 g breast chicken fillet, chopped
3 carrots, cut into small cubes
4 potatoes, peel and cut into small cubes
1 tbsp sugar
1 onion, cut into slices
4-5 clove garlics, chopped
1 tsp white pepper
1 tbsp curry powder
salt
5 tbsp cooking oil
directions: saute onion and garlic until fragrant. Add chicken, then potatoes and carrots. Seasoning with sugar, curry powder, pepper and salt.
for dough: use a food processor to blend all of ingredients. Divide dough into 12 or 16 balls.
Bake in the oven 180 °C for about 30-40 minutes or until the dough golden brown
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