Thursday, February 9, 2012

Grilled Chicken with Yogurt Sauce

Thank you to Dita of Yummy Corner for sharing the recipe. It´s really simple and Son love it. Just make quick photo for this one before the tray is empty^^.

1 kg chicken thigh
200 ml yogurt
4 -5 cloves of garlic, chopped, sauted
1 teaspoon turmeric powder
1 teaspoon black pepper
1 teaspoon sugar

marinate chicken with yogurt, turmeric powder, black pepper, salt, sauted chopped garlics, then keep in the refrigerator for about 1 day. Bake  in the oven at 180°C for about  2 hours.


Little Corner of Mine said...

Now I know what to do with leftover yogurt! Looks so good.

WokandSpoon said...

This looks quite healthy. I have to try this for my kids.