Tuesday, April 3, 2012

Kroket Kentang

Ida Sri Wahyuningsih, Thank´s for sharing the recipe

ingredients: for about 15
1,2 kg  potatoes, peeled, cut,  fried and mashed
1 egg yolk
3 tablespoons all purpose flour
1-2 tablespoons margarine


Kit @ i-lostinausten said...

My sons love these! Thanks for sharing the recipe! Looks fantastic!

WokandSpoon said...

these look so perfect!

Little Corner of Mine said...

Looks delicious, who could resist? You fried it so beautifully.