Ida Sri Wahyuningsih, Thank´s for sharing the recipe
ingredients: for about 15
1,2 kg potatoes, peeled, cut, fried and mashed
1 egg yolk
3 tablespoons all purpose flour
1-2 tablespoons margarine
salt
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All photographs and written content on Kedai Hamburg © 2007-2013 Retno Prihadana unless otherwise indicated. | All rights reserved | If you are interested in using my texts or photographs please contact me | You may not use my work for commercial purposes without my permission | You may not alter, transform, or build upon this work in any form | Please Ask First
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- Retno Prihadana
- Germany
- My kitchen is my Lab where I learn how to cook and bake.
All photographs and written content on Kedai Hamburg © 2007-2013 Retno Prihadana unless otherwise indicated. | All rights reserved | If you are interested in using my texts or photographs please contact me | You may not use my work for commercial purposes without my permission | You may not alter, transform, or build upon this work in any form | Please Ask First
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3 comments:
My sons love these! Thanks for sharing the recipe! Looks fantastic!
these look so perfect!
Looks delicious, who could resist? You fried it so beautifully.
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