Today´s vegetarian menu: simple, quick and easy !
ingredients:
50 g shallots, cut into thinly slices
50 g green chillies, cut into slices
200 ml soya bean sauce/Taotjo,
50 ml water
4 tbsp sugar
600 g tofu/tahu, cut into cubes
5 tbsp cooking oil
directions: in a wok or saucepan, heat cooking oil and fry shallots and chillies, until fragrant. Pour into the pan water. Stir in tofu, add sugar and bring to boil. Simmer for 5 minutes
6 comments:
Yummy! It looks great!
Very simple and very yum...
berkunjung...malah ngences...monggo maen kedapur ku mbak...
Oh Yum! Looks so delicious & I'm craving for this so much! I've gotta try this. Terima Kasih for sharing! :)
Lovely photo! The tofu looks so good.
mmm.. yummy...
lagi blog walking singgah dimari kok jadinya ngiler :)
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